Photo: mine
I was so excited to be working at a summer camp associated with the church I grew up in for the second summer in a row. I’d been a camper there for 7 summers for week long sessions, and the idea of 3 whole months, working in the nature center was the best way I could spend a summer. It was the summer before starting at the University of Illinois- Urbana-Champaign campus… and I was nervous. I was looking forward to going, but still felt insecure, and went to camp armed with a diet arsenal of a scale, cellulose tablets to fill me up, over the counter diet pills, and a calorie book. I wanted to look better. I’d been criticized about my weight since I was a young child by my mother, so no matter what I weighed, it never seemed good enough. She wanted a greyhound to somehow come from a cocker spaniel. And I wanted her approval for something.
What I hadn’t planned on was a cabin counselor in the village I was assigned to, who gave me many tips after she noticed what I was doing. (Villages were about 4-6 cabins around a main shower/bathroom building with staff rooms upstairs). She was likely under 90 pounds that summer, and a bulimic anorexic. We became inseparable on days off.
I lost 17 pounds the first week, and was ‘hooked’ to watching the numbers go down. Other staff were concerned, but nothing was reaching my adolescent ‘logical’ brain, and I just kept plowing through. I was down 40 pounds in 5 weeks, and another 5 by the end of the summer camping season. I’d been ‘seen’ doing what I was doing, but I’m not sure that anyone realized how much my buddy at camp was keeping me motivated to keep restricting more. But I arrived ‘primed’. She and I were more supportive of each other’s lousy disorders, but at the same time, we were friends, and kept in touch for years after camp. The folks at the camp did try to get me to stop what I was doing, but nothing got through my thick head.
For those fortunate people who have no idea what an eating disorder feels like, I’ll try to explain it. First, the scale dictates a lot. If there’s a gain in weight, no matter what the weight is, more restriction is ‘required’ by the eating disorder ‘voice’. It’s not an audible voice, but more like loud thoughts, and they are not to be disobeyed. If they are, then more exercise or less food for a longer period of time is mandated. The next thing is watching calories going down in the food logs (there are almost always food logs). It’s a ‘high’ to see ‘disappearing’ or ‘shrinking’ however it happens. If the ‘numbers’ aren’t OK in the food log, then there’s more tendency to compensate, by more exercise, laxatives (my preference back then), diuretics (altered a prescription for those to get many more refills and pills per refill), vomiting (not my thing), or for some diabetics, they can very dangerously manipulate their insulin (that’s a line I won’t cross). It’s having a terrorist in your head that will do more damage if it’s not pleased with ‘progress’ and compliance.
Gradually, more foods are eliminated and categorized as ‘bad’. ‘Bad foods’ are to be avoided at all costs, or the fear is that so much weight will come back that it’s paralyzing to be urged to eat ‘bad’ foods. It can be physically painful. When others, however well-meaning, try and force ‘bad’ food, it causes the ED to dig in even more. There is no weight low enough, no calories few enough, etc. It’s a never-ending cycle of eating less, not making weight goals, and being totally obsessed with all things about food. At the same time, there is hunger for a while, but after enough time under-eating/starving, hunger stops. Initially, I didn’t see why it was such a big deal. To be made to eat more than is deemed ‘safe’ is a legitimate panic trigger. My mind would go blank, and it seemed like I was being tormented by those who wanted me to eat more instead of realizing that it was the disorder reacting. And it’s exhausting.
As far as ‘control’, it’s lost fairly quickly. The drive to keep going is all-encompassing, and outside ‘voices’ do little but fan the flames of the ED. Control is also messed up when the body rebels and triggers ‘binges’ to recoup some lost energy, which can lead to full-on bulimia, or eating less for the next several days, only to set up another binge. A lot of info is coming out now about how binge eaters are likely to be doing a fair amount of restricting between binges- and are not that unlike other restrictive eating disorders. Someone can be overweight and still restricting. Metabolism slows during restriction, so when the body is fed, by whatever means (binge, more balanced eating), the calories are stored as fat for the next ‘famine’.
As time goes on, and more attempts at treatment are attempted, there is a changing awareness of how messed up things are, but still no power to change it without external, safe therapy. Most of us know how we look to other people, and that we’re not normal. And most of us want to be normal- we just can’t get there overnight. We know our food rules and behaviors aren’t healthy. We know our thinking- at least about food and weight is messed up, but many are hard working and high achievers in any other area.
The mental part is largely due to starvation. The Ancel Keys “Minnesota Starvation Study” is a blueprint for turning a mind into an eating disorder maze of chaos. Thinking about food constantly, shopping for food, making food for others, avoiding eating food, for some- planning binges, sleeplessness, headaches, lousy concentration, inability to retain info from reading materials, and many other mental and physical symptoms are because of starvation. Food reverses this- I’ve been there, and yet I can’t just snap out of this relapse. It’s wanting SO badly to be back in a more ‘stable’ disorder- when my head still categorizes food, but I’m not in the ‘retribution’ part of the ED when I do/did eat.
My parents were ‘OK’ with the rapid and extreme weight loss. They didn’t know at the time how messed up I was, or that it’d become a lifelong issue. My weight has fluctuated a lot from visible ribs to multiple chins but my thoughts about food stayed largely unchanged. My highest weights were from drinking calories in soda and juice after one outpatient program that forbade non-caloric liquids (like a death sentence when diet soda was its own food group). But my folks had no clue until the following February when I was sent to the psych hospital, and they were baffled about what the big deal was, even seeing me for a few weeks between camp and the U of I, and sending me suspenders to hold my jeans up. I was still ‘preemptively’ purging with laxatives, and while I tired to eat ‘enough’ if I had to eat around them or others, my head was beating me up a lot.
That summer of 1981 changed my life for decades. It’s been 45 years, and I’m fighting the same ED voice. Each relapse strengthens the internal task master. If you have a child, or other friend or loved one who is showing signs of eating disorders, get them help sooner rather than later, or they will be eaten by the disorder.
Tag: bulimia
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February Update 2026: Working on Moving Forward
Photo- mine.
I’m still a long way from where I was in 2021 when this current relapse started, but without the external pressure and ex therapist’s general absence most of the time, at least I don’t feel like I have to follow her orthorexic food rules that go against any of the more recent views on eating disorder recovery. ANY restriction is discouraged, no matter the person’s weight. I’m struggling to get back to my ‘normal’ eating which was still restricting, but different. I was used to one meal spread across the day, and I know that can’t work if I want to prevent going backwards re: my body healing from decades of depletion. Five years is the longest ‘overt restriction relapse’ I’ve ever had – while under the ‘care’ of someone who claims to be the last hope for eating disorders.
https://tabithafarrar.com/2018/06/unrestricted-eating/Restriction is also felt to be the biggest reason people binge- regardless of the type of eating disorder diagnosed. I know a lot of heavy people who eat far less than others- and I have been in that group much of my life. The body is designed to survive, so if it feels it’s not getting enough, it triggers the body to eat to get its needs met. And the BMI chart was never meant for general use- it was designed by a Belgian astronomer in 1832, with no scientific vetting, even for the times. It is pointless- it’s like telling a poodle to look like a chihuahua… stupid. Every BODY is different, and has different needs.
https://pmc.ncbi.nlm.nih.gov/articles/PMC10693914/
https://www.therapeuticcounseling.org/post/breaking-the-binge-restrict-cycleI’ve been fortunate that regular bingeing left me when I left the U of IL in 1982 – where I’d pick cheese from pizza boxes in the trash room on the dorm floor, after the other floor mates were asleep. That was the end of weekend bingeing, that included cheese, ice cream, chips, dip, chocolate, and the occasional bit of ramen. During the week, I ate 1/2 potato or 1 apple per day, and took 40 laxatives PER DAY, 10 at breakfast, lunch, dinner, and bedtime- without eating. I drank Diet Rite by the 2 liter bottles- and labeled mine for the big fridge in the floor study room with “herpes”, to keep people out of it (I didn’t have it, but nobody bothered my soda !!).
I also ran the 11 flights of stairs to the top of Trelease Hall where my room was-1224 was my room. It’s no wonder I passed out in the dietician’s office just before Christmas break when I was asking how to survive the month away from school at fast food places where my folks would be stopping. I wouldn’t be where my “habits” were unrestricted or even seen most of the time. My folks never bothered to think someone could eat too little, so that helped, but the bathroom access for my laxative consumption was nerve wracking. I was thankful for young sphincters, and timing any laxatives taken between known meal stops.As far as eating goes now, I still have to pay attention to “numbers” for insulin doses and making sure I don’t have too much protein. I don’t really limit what I eat, but I’m still glued to the total numbers each day, and have a very hard time eating enough per the ‘final’ calorie goal (my former dietician gave me the ‘end goal’ for calories; protein won’t change, and carbs are only restricted by the amount of insulin I’m prescribed). With drinking again, this has caused some issues with feeling really full, so I’m eating more calorically dense stuff to avoid coming in too low on food intake or feeling too full.
I guess I’m getting closer to the “normal” restriction I’ve always done- which isn’t great, but at least I’m not bogged down by food rules that I don’t agree with, or told to eat stuff I don’t normally eat (I do keep kefir around for fast protein- but it’s not a daily thing). I tend to eat fairly dull stuff in general, but like to try new things (couple of bites). I’m eating more than one meal per day, and it’s not terribly comfortable. But I’m still eating without having a therapist lurking around (which she kind of wasn’t for a big chunk of the last 6 months I was still a patient, and prior to that, there had been the gradual breadcrumbing discussed in other posts). She hasn’t known what I was eating for years, so her ‘supervision’ was not good- and I knew it. I did eat what I said I did IF she asked, but mostly, I was invisible.
I’m glad I got the NG out (again). I kept it in for 3 days while I started drinking %100 by mouth, to help relieve some pressure to do it all at once, but I don’t mind drinking non-caloric fluids. The ones with calories take up insulin, and I only get so much per month, but I will drink a bit of soda with real sugar (high fructose corn syrup is bad for gout and triglycerides) if my stomach is upset or I have a headache- but just a few sips.
It was a colossal failure to want help from her, and even more that I didn’t read the stuff written about her in greater detail before signing on. I really liked her as a person for a lot of the time with her- but being blown off over a 2nd colonoscopy prep that was too much to handle physically, when she said she’d discuss some possible options, was the last straw. I felt more worthless by her refusal to help with something that could eventually kill me. She would deny that, but words are cheap when actions scream. She has given various odd medical accounts for her absence- but then flies to see patients in other European countries, has patients living with her, and could send photos of London, but couldn’t pick up the phone. I will never understand that kind of callous disregard for someone she supposedly “love like a daughter”. Gads, I hope not. I will also never understand needing a different name in Europe.

